The Flavor Apprentice Philippine Mango
wh1skeyk1ng
Setup: Tobeco Velocity v1 RDA; 8 wrap dual tiger coils @ .26Ω; cotton wicks; 55 W
Testing: The Flavor Apprentice - Philippine Mango @ 3%; Aged: 15 days
Flavor description: Rather earthy and somewhat dark mango but lightly flavored and almost thick or borderline creamy. It is slightly pungent, but not in a bad way. It has a bit of a syrupy sensation on the tongue after a few draws.
Off-flavors: Nothing noted.
Throat hit: 3/10 mild, yet noticable
Uses: I have seen this used at much higher percentages (8-12%) to get a desired flavor. I personally am very happy with less than that, but start low and work up to where you like it. Great ingredient in your tropical mixes or berry/cream blends as desired. There are also many other uses and recipes discussed much more in-depth in FOTW posts here and here.
Pairings: Other mangoes, preferred fruits, most creams, and that little pungent note might blend well with some booze flavors.
Notes: Relatively versatile in the sense that this flavor has uses and isn't weird at almost any percentage, plus it mixes well with most ingredients you already have.
Flavor available at BCF here with reports of weak taste but notable satisfaction as well.