One On One Vanilla Custard Cheesecake
mlNikon
Setup: Hadaly, Single coil 26g Kanthal @.45 ohms. 45W Power, Half wicked with Native Wicks
Testing: OOO Vanilla Custard Cheesecake @ 1%. 70/30 VG/PG, steeped 7 days.
Flavor Description: This is a fluffy, rich and slightly cheesy creamy cheesecake flavor. It is very authentic. I don't know how else to describe it. It tastes like a slightly less sweet actual piece of cheesecake you would get at the cheesecake factory. Very thick mouth feel to help push the idea of cheesecake.
Off-flavors: Nothing
Throat Hit: Very minimal after a shake, completely gone after a steep.
Uses & Pairings: This is going to be a great booster for other cheesecake or custard mixes. I can see using this as a main note in cheesecakes as well as long as it is paired with a sweetener like meringue or super sweet.
Notes: This flavor definitely came out more after a steep. The main notes were all there, it was just a little thicker and creamier after the steep.
If you have different opinions on the flavor or any ideas on how to use it please post them in the comments. Lets start a discussion!