Flavour Art Vienna Cream
Chrisdvr1
RDA/ Velocity
% Used/ 3
Coil/ Clapton W/ 45
Steep Time/2 weeks Wicking/ Full
PG/VG 50/50 Nic% 0
Mouth Feel - Light on the tongue and nose, not very dense would give it a 2 out of 10.no throat hit.
Flavor Properties- Smooth and light cream, very sweet with just a touch of egg, very light vanilla, and a hint of butter.
Relatable Flavors - Like drinking a glass of sweetened milk, or eating a spoonful of cream icing.
Off Flavors - Slight aftertaste. ( I'm sure someone will tell me it tastes like cardboard. I didn't realize how much cardboard people ate until I started posting flavor reviews. )
Position In The Recipe - I have seen this used in countless recipes and I've always considered it a bass note.but After tasting it solo I'm convinced it's simply an accent for other richer creams.
Pairings - Other creams, fruits, berries, tobacco's, bakeries, and nut flavorings.( please let me know if I missed any )